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18,25 € – 37,00 €Price range: 18,25 € through 37,00 € (VAT included)High-quality CATURRA coffee beans grown in Costa Rica’s volcanic highlands, from a natural mutation originated in Brazil, classified as 100% Arabica – Grano de Oro. It features a balanced profile with bright acidity, citrus-fruity notes, a medium body, and a sweet, floral aroma with hints of red berries and citrus. Well suited for espresso and filter methods.
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42,41 € Original price was: 42,41 €.39,00 €Current price is: 39,00 €. (VAT included)Handcrafted organic CACAO NIBS from the Caribbean Bribri region of Costa Rica, made from ecologically cultivated, chemical-free cacao produced by indigenous women using ancestral techniques. They are sun-dried, naturally fermented, and wood-fire roasted by hand, then packed in an airtight hermetic bag with valve to preserve freshness. Their profile combines bitterness, floral aromas, and nutty undertones, and they are rich in antioxidants and iron, ideal for baking, smoothies, or snacking.
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17,25 € – 34,50 €Price range: 17,25 € through 34,50 € (VAT included)Specialty SARCHIMOR coffee beans from Costa Rica, a locally developed 100% Arabica variety created by crossing Villa-Sarchi and Timor. It offers a robust and balanced profile with moderate acidity, notes of chocolate, nuts, and spices, a rich aroma with cacao and spice notes, and a medium-heavy body. Ideal for espresso lovers and home roasters.
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46,00 € (VAT included)Exclusive VILLA-SARCHI coffee beans from the Sarchí region of Costa Rica, classified as 100% Arabica – Grano de Oro. This rare micro-lot variety offers a complex and vibrant profile with notes of red berries, caramel, and citrus, an intense sweet aroma with floral and fruity tones, bright acidity, and a full body. Designed for true home roasting enthusiasts, it is available only as unroasted green beans.